Application of bar code in supermarket management
In supermarket management, the use of bar codes is mainly reflected in the following aspects;
1. Commodity circulation management
1) receiving
The staff of the receiving department holds the wireless handheld terminal, and the wireless handheld terminal linked to the host through the wireless network has the information of the goods to be received this time, such as the name and quantity, by scanning the barcode of the goods, confirm the goods number, and input the quantity of the goods again. If it meets the requirements, the goods can be put into storage.
2) Warehousing and warehousing
Warehousing and warehousing is in fact the warehouse department repeat the above steps, increase this step is just for the convenience of management, the implementation of the responsibilities of each department, but also can prevent some goods after receiving goods directly into the mall without warehousing caused by chaos.
3) check the price
Price checking is a tedious task in supermarkets. Because there are often special prices or adjustments of goods, confusion is easy to occur, so the sales clerk needs to check whether the price has changed through the barcode label printer.
4) sales
Sales business is the lifeblood of the supermarket, mainly through the POS system to recognize the barcode of the product, so as to reflect the equivalent exchange.
5) inventory.
Inventory is an important means of mobile phone data in supermarkets, and it is also an essential work for supermarkets.
2. Customer management
The use of bar codes for customer management is mainly used in membership supermarkets. The main advantages of using barcode cards in membership supermarkets are low cost, high efficiency and accurate data.
3. Supplier management
Using barcode to manage suppliers mainly requires that the goods supplied by suppliers must have barcode, so as to facilitate the tracking service of goods.
4. Staff management
The use of bar codes to manage employees is mainly applied in administrative management. Identify the employee by identifying the ID bar code on the employee card.
As an information carrier, barcode has been widely used in daily life. As a modern large supermarket, it is imperative to make full use of barcode technology for management.